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Something new washes up every time: pages from all kinds of people, made with all kinds of tools. Beachcomb shows you what it found, then gets out of the way.

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Family candy, niche switch

by polistra on polistrasmill.comArticle

This story wouldn’t normally fit my range of interest but it mentions two of my favorite topics. Niche switches and the exceptional survival of family-run companies. John Carpenter, producer of many horror movies, recognized that movies are no longer mass media. Instead of trying to produce another…

Something different

Counting seconds

by Théoo on theoo.devArticle

When I brew my coffee, I generally do it in 4 parts. One is the blooming phase, I pour 50ml and wait until it's all gone through. Then I do three other 50ml pours with 10 seconds between each. To count these 10 seconds, I use crocodiles, like so: "Un crocodile, deux crocodiles, trois…

From Kagi Small Web

Schnitzel with noodles and crisp apple strudels… vegan style

by Karen W Yelverton on bardoburner.comArticle

Forget the old stereotypes of Austria as a land of carnivorous schnitzel-munchers and wurst-gobblers. Modern Österreich is a far more enlightened and veg-friendly place than such outdated clichés suggest, and Graz’s thriving vegan food scene is a case in point. Located close to the historic centre,…

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Ten things better now than 30 years ago

by humanizingthevacuum on humanizingthevacuum.wordpress.comArticle

Fast-forwarding through a vintage Siskel & Ebert clip yesterdat, I noticed a commercial for General Foods International Coffees. Remember those? Before the corner Starbucks sold cappuccinos that taste like shoe boxes and before even McDonald’s offered nominal competition, the average Safeway sold…

From Kagi Small Web

A BONUS BRIGHTON BOOZER

by retiredmartin on retiredmartin.comArticle

October 2026. Brighton. On the way back from Ford to Rye now, an eight train journey but with four Beer Guide ticks (“half a BRAPA”) in the bag. Four pints in 2 hours, really important not to mix it up with coffee. Puccino’s at Worthing station, the “indie” Pumpkin ?, give you a little biscuit……

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